Our cheeses fondue at Auberge Saint-Gabriel
Chef : Ola Claesson

February 22, starting at 6:30 p.m.
Auberge Saint-Gabriel 426 St. Gabriel St.
February 23, starting at 6:30 p.m.
Auberge Saint-Gabriel 426 St. Gabriel St.

www.lesaint-gabriel.com   

It's a well-known fact that artisan cheeses are the best ! Why not tempt your palate at a Fondue dinner starring Quebec's artisan cheesemakers in the warmand welcoming atmosphere of Auberge Saint-Gabriel.
$55, 3-course meal (tax and tip not included) including a glass of Quebec cider
Reservation: 514 878-3561
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