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Saguenay–Lac-Saint-Jean, Québécois region to discover

Natural, festive, spectacular—the Saguenay–Lac-Saint-Jean region masterfully assembles all ingredients to thoroughly win you over! The chefs of Saguenay and Lac-Saint-Jean are poised to welcome you as friends and showcase the products that are their pride and joy.

Guests Chefs

Marcel Bouchard
Auberge des 21
hosted by
Le Beaver Club
Thursday, February 21, starting at 6:30 p.m.
Merlin Lambert
Bistro à vin La Vieille Garde
hosted by
Au Petit Extra
Friday, February 22, Saturday, February 23 and Thursday, February 28 to Saturday, March 2, starting at 6 p.m.
Carl Murray
Restaurant du Moulin (Village historique de Val-Jalbert)
hosted by
L'Autre Version Restaurant
Friday, February 22 and Saturday, February 23, starting at 5 p.m.
Francis Vallée
Le Tout-à-Vallée
hosted by
Le Contemporain
Thursday, February 21 to Saturday, February 23, 7:30 p.m.