Accueil > Fine Dining
Switzerland

2014 PROGRAM REVIEW

2014 VIDEOS

Videos

The Spotlight on Montreal theme came about as a way to pay tribute to our own city’s gastronomy and showcase our chefs and creators. The Planète Montréal series brought a playful touch to our gourmet evenings, adding special guest personalities from different spheres (artists, athletes, journalists…) to the menu; it was so popular we’ll just have to bring it back next year! Other series, Amitiés gourmandes Air France, Montreal-San Francisco (our “Featured American City” this year) and Montreal-Laurentians were the source of wonderful pairings with major foreign chefs, while the Esprits libres series gave free rein to our chefs, addressing unusual themes!

The Laurentians were showcased in Jean-Talon Market. Presenting: Québec Chefs and Cheese in the Fairmont Queen Elizabeth was once again sold out. The Festival of Québec Cheeses in Complexe Desjardins once again delighted foodies, who could taste and purchase some of the finest in Québec cheeses.

2014 PHOTO ALBUM

Photo Album
Advertisement