Workshops Air France

Apéro italien par la Scuola Internazionale di Cucina Italiana ALMA (Workshops Air France)
Chef: Gaetano Trovato
with Gaetano Trovato

February 22, 6 p.m. - Sold out
ITHQ-Institut de tourisme et d'hôtellerie du Québec
Apéro italien par la Scuola Internazionale di Cucina Italiana ALMA (Workshops Air France)
0
Chef: Gaetano Trovato

Mexico’s Traditional Cuisine, with the Instituto Gastronómico CORBUSE / Aliat Universidades (Workshops Air France) - Sold out
Chef: Marco Antonio Estrada Gallardo
with Gabriel Iguiniz García, Marco Antonio Estrada Gallardo

February 24, 1 p.m. - Sold out
ITHQ-Institut de tourisme et d'hôtellerie du Québec
Mexico’s Traditional Cuisine, with the Instituto Gastronómico CORBUSE / Aliat Universidades (Workshops Air France)
2
Chef: Marco Antonio Estrada Gallardo

Belgian beers and hors d’oeuvres (Workshops Air France) - Sold out
Chef: Ismaël Osorio
with Laurent Devos

February 26, 6 p.m. - Sold out
ITHQ-Institut de tourisme et d'hôtellerie du Québec
Belgian beers and hors d’oeuvres (Workshops Air France)
4
Chef: Ismaël Osorio

Gourmet aperitif with the Ferrandi Paris Culinary School (Workshops Air France) - Sold out
Chef: Christophe Haton
with Christophe Haton

March 2, 5:30 p.m. - Sold out
ITHQ-Institut de tourisme et d'hôtellerie du Québec
Gourmet aperitif with the Ferrandi Paris Culinary School (Workshops Air France)
6
Chef: Christophe Haton
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